Gerry Alanguilan's Adobong Manok



Found this video on YouTube by comic book writer and artist Gerry Alanguilan who I know is famed for once inking Wolverine. Each family and each region insists on a particular kind of ingredient from what vinegar to use to that secret vegetable or herb that will enhance the flavor of this beloved dish. For Alanguilan, it must be Ajinomoto's Ginisa Seasoning Mix, I don't know why but I guess I have to try it one day.

2 comments:

aira said...

hi, ang sarap naman po nyan pano po iluto yan tnx for sharing

krys said...

Wow! This is so mouthwatering! Adobo is still the BEST!